“Arrels” -  The origins, the roots

 

The origins, the roots. The beginning of everything. Without roots, a tree cannot stand. Without our roots, we couldn’t be who we are, because we are nourished by our history, clinging to the land we love.

 

We are what we eat. Our family heritage taught us to grow what we need to nourish ourselves. The kitchen was the place where we gathered and shared our best moments.

 

Our special Roots menu reminds us of our origins and where we aspire to go in the future. Despite the changes and fast pace of today’s world, we are still committed to using locally sourced ingredients of the highest quality. While time now plays a crucial role in our lives, and we may not have much of it, the moments we share with our loved ones are undoubtedly the most rewarding. And what better way to enjoy them than around a table?

 

Our Roots menu features 6 courses, crafted for sharing between two people.

 

Arrels

Bread and an assortment of artisan butters

 

Appetizers

Pastry sachet of sausage and beans

Brick of black pudding and perellón

Fried fresh cheese with toasted corn

Mushroom stuffed with sobrasada mayonnaise

 

Mintxo

The most typical dish in Guadalest, with spinach, cabbage, and chard

 

Puchero

Free range chicken broth, accompanied with croquette and chickpea hummus

 

Jardín relleno

Vegetables stuffed with minced meat and a sauce made from the same vegetables.

 

Postres desserts

Tarongeta (a kind of cottage cheese fritter filled with vanilla ice cream)

Crunchy almond snap & Traditional sweets from Guadalest

 

All diners must order the menu: 40€ x person (10% tax included). Pairing option: 20€ x person

ONLY NIGHTS  & ON-REQUEST

Not available in summer